Hey Everyone! We have fantastic news. Beginning May 7th, 2020 we will start regularly scheduled curbside pick ups at the Rare Bird Studio Kitchen and Shop on Harrison St!

We will be re-opening for curbside pick ups Thursdays and Saturdays starting May 7th. The window for curbside pick ups will be 8am-12pm.

We know you've been missing Saturdays, and so have we!  After taking the last month off to focus on our health and the health of the community, we are so glad to announce the return of Saturday Pastry Pop-Ups at Rare Bird! The menu will expand as we get back on our feet. Beginning May 9th we will start with 2-pack RBP scones (jam and whip included, duh) and mixed curated pastry boxes. 

More good news--We will be bringing back Publican Quality Bread! 

Bread, Jam and Pastries, oh my! Now that we have your attention--

The birdy details: 

All orders must be placed online, and pre-paid. The shop is still closed to foot traffic, so no in-store purchases can be made. 

The pickup window is from 8am-12pm; please include the Date and Time you will be picking up your order in the NOTES section at checkout. 

Use code INSTOREPICKUP to waive shipping costs--this isn't needed for bread or pastries, but if you want to add jam and other RBP items, please remember to use this code! 

RBP Pastry & Publican Quality Bread Orders: 

Orders must be placed in advance as we will only make enough pastries, and order enough bread to fill orders and no walk-ups are available. Remember--PQB can be frozen and refreshed, so fear not...order more than one! 

All orders will be pulled and packed by a Rare Bird employee, gloves and masks are required while we work in the kitchen.

The link for pre-ordered bread and pastries is here

PQB ORDERS DUE 5/2 AND 5/4 FOR PICKUP 5/7 AND 5/9. FIRST DAY FOR PASTRIES IS 5/9.