Updates

The Saturday 6/19 Pastries & Bread Preorder Menu will remain available until Friday at 6pm.

Vanilla Cream Scones + Preserves & Whip 4 Pack
Sourdough Orange Whiskey Bread Pudding
Blueberry Passion Fruit Muffins 4 Pack
Our Signature Selection of Cookies 

Dont' forget- 

Publican Quality Bread & Rare Bird Preserves & Curds. 

The Father's Day 6/19 Preorder Menu is now closed.

We will have a few extras available in the shop on Saturday morning first come, first serve!

Flourless Mocha Cake w/ Scotch Whiskey Meringue

Strawberry Cream Pretzel Tart w/ Spent Grain Crust & Lambic Caramel

Neuske Bacon Braised Kale & Gruyére Quiche

Both Menus are for pick up on
Saturday 6/19

Order Today!

MODERN FLAVORS. CLASSIC PRESERVES.

The nature of Rare Bird stems from our search for the highest quality fruits and unique ingredients to create distinctively delicious preserves. Our kitchen practices classic methods of preserving with creative modern techniques to build inspired, signature flavors.



KITCHEN, STUDIO & SHOP

Our space is part commercial kitchen, part studio and part store. Here you will find us cooking our seasonal jams, jellies, curds, syrups and other delectables in our kitchen. We have a studio for flavor development, workshops and classes. And our shop sources unique housewares and gifts. All housed in a storefront in historic Oak Park, Illinois.

DIRECTIONS

PREORDERS


AS SEEN IN


OUR TESTIMONIALS

"Deliciously unique spreads"

WHOLE FOODS

"Deeply flavored jams with intriguing combinations"

TASTING TABLE

"Have your spoon at the ready for seconds"

FAST COMPANY

"The season's perfect presents for foodies"

CHICAGO MAGAZINE


SOCIAL